Perfect Pasta- Taste of Fly Creek Series - 9/6 & 7 Saturday, September 06, 2014
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Perfect Pasta
 
Enjoy a special focused tasting of the Mill’s pasta sauces made with wine including Shiraz Fire-Roasted Portobello, Pinot Grigio Triple Olive Puttanesca and Malbec Fresh Herb Marinara. 

Recipe ideas as well as promotional specials will be available both days.
Sampling hours are 10:00 – 4:00 both Saturday and Sunday.
 
Parking and admission is free.
Our winery opening
Delivering cheese to Howe Caverns for cave aging
Fly Creek Cider on the set of the MARTHA Show
Ready for fall at the Mill
Great Flood of June 2006
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