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Apples

Apples NOW available in the Mill's Apple Room.

We now have the following Apples from New York available in our pack-your-own apple display room.  You may mix and match all the different varieties in our paper apple tote bags. Bag sizes range in size and include: 1/4 peck (~2.5 lbs.), 1/2 peck (~5 lbs.), 1 peck (~10 lbs) &  a 1/2 bushel (~20 lbs.)  Remember: all our apples are "FREE", you just purchase the bag so whatever size bag you choose be sure to fill it to the TOP and you may mix all the varieties in your bag! 

Yes, you can blend apples in your pies!   Thanks to our Mix and Match, Pack-your-own Apple Display room you can select multiple varieties recommended for pies.   We also have crust mix available and remember..."pie without cheese is like a Kiss without a Squeeze!"

Easy Apple Crisp Recipe

Please note that we do not offer pick-your-own.

Pricing:  1/4 Peck - $5.99, 1/2 Peck - $8.99, 1 Peck- $16.99, 1/2 Bushel - $28.99

Ruby Frost
Ruby Frost
Ruby Frost
10 years in the making and developed by Cornell University's apple breeding program, RubyFrost apples reach their peak flavor in the winter months. RubyFrost is an excellent choice for warm seasonal dishes, as well as an ideal baking apple thanks to its plump, luscious size. RubyFrost apples are the perfect balance of sweet and tart, deep and rich with a hearty crunch and ideal crisp texture. Be sure to try RubyFrost's cousin apple, SnapDragon, which was also developed by Cornell University.Profile Perfect balance of sweet and tartDeep and rich with a hearty crunch and ideal crisp textureBest Uses Excellent for eating, RubyFrost is the ultimate baking apple. Great for recipes both savory and sweet.Special Hint RubyFrost is very high in Vitamin C and slow to brown, making it ideal for pies and tarts.
Fuji
Fuji
Fuji
Fuji apples have it all – they're super sweet, wildly juicy, extremely crisp, and ideal for snacking. This Japanese apple has American parents, Red Delicious and Ralls Janet, an antique apple that goes back to the days of Thomas Jefferson and 1793.Profile Very sweetExtremely juicyCrisp, cream colored fleshBest Uses Excellent for eating and saladsGood for saucesSpecial Hint Fuji applesauce needs little or no sugar.
Ruby Frost
Ruby Frost
Ruby Frost
10 years in the making and developed by Cornell University's apple breeding program, RubyFrost apples reach their peak flavor in the winter months. RubyFrost is an excellent choice for warm seasonal dishes, as well as an ideal baking apple thanks to its plump, luscious size. RubyFrost apples are the perfect balance of sweet and tart, deep and rich with a hearty crunch and ideal crisp texture. Be sure to try RubyFrost's cousin apple, SnapDragon, which was also developed by Cornell University.Profile Perfect balance of sweet and tartDeep and rich with a hearty crunch and ideal crisp textureBest Uses Excellent for eating, RubyFrost is the ultimate baking apple. Great for recipes both savory and sweet.Special Hint RubyFrost is very high in Vitamin C and slow to brown, making it ideal for pies and tarts.
What our visitors are saying

“The Cider is the Best Ever and the Apples are the size of Grapefruits!”

-TripAdvisor Reviewer

“Thanks for being the Best!!!  I have to also say that your Mill-Aged Cheddar is the BEST cheese I have ever had!! (Even better than Cabot!)  I was so glad to see it added to your on-line store.  It is addictive--and DELICIOUS.  ”

-Dolores Mabb, Ballston Spa NY

“As I have. for the past 31 years, stopped by the store on Memorial Day weekend, I would just like to say how helpful your staff is!!!!!  Love the products, love the staff, you guys are the best!! Thrilled I can now, and have, order year round On-Line.”

-Dan Panarella, Staten Island NY
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