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Roasted Honey Dijon Potatoes

2 lbs. of medium sized potatoes, skin on and each cut into 8 pieces

4 tablespoons olive oil

3 tablespoons FCCM Honey Dijon Mustard

2 tablespoons FCCM Honey

2 tablespoons chopped fresh rosemary, plus more for garnish

Splash of sea salt or other coarse grain salt

  1. Ingredients:
  2. Mix all ingredients together in a roasting pan.
  3. Roast on 350 degrees for about 30 minutes, checking for desired doneness.

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